This February/March 2017 publication is the 138th issue of Cakes & Sugarcraft, an inspirational and informative magazine for anyone who enjoys making and decorating cakes.
Each issue of Cakes & Sugarcraft is packed with original step-by-step cake decorating, cookie, cupcake and sugarcraft tutorials for all skill levels, from the absolute beginner to the professional. Written by some of the leading names in cake decoration, all projects are beautifully photographed with easy-to-follow instructions.
In this issue
16 step-by-step tutorials including incredible flowers you won't believe are made from sugar
A feline family modelling project for the cat lover in your life
Three innovative new ways to use wafer paper in your cake designs
Painting tutorials for delicate flowers, ombré airbrushing and birds in flight
Perfect pâtisserie for a Mother's Day afternoon tea
News and events
Reviews of new baking and cake decorating books
Prizes and giveaways
The latest tools and techniques
...and much more!