This August/September 2019 publication is the 153rd issue of Cakes & Sugarcraft, an inspirational and informative magazine for anyone who enjoys making and decorating cakes.
In this issue youâ€™ll find new techniques to try out, including sugarpaste carving and gelatine leaves, as well as favourites like cocoa butter painting, modelling and edible lace. Plus, find out how to create your own custom cake stamps and embossers.
As always, there are plenty of sugar flower projects, from sunny gerberas to elegant orchids, and many more. Thereâ€™s also a round-up of the latest trends in floral design to inspire your arrangements.
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