In print since 2004 and now in its third edition, this sell-out title is a must-have for anyone who is looking to set up their own cake business at home.
Brimming with invaluable information based on years of research, this invaluable guide will help those planning to run a cake decorating business at home to find out how to avoid the pitfalls and head for a successful future. Chapters include creating your own business plan, costing and pricing cakes for profit, how to comply with food legislation and regulations, and a list of useful contacts, professional bodies and government schemes.
For those who already trade from home, this book explains all the latest legislation from the Food Standards Agency so you can be certain that the business adheres to government guidelines. This latest edition (released in 2011) features a chapter on websites and e-commerce.
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