Water-soluble food coloring Sparkling Yellow in powder for sugar work (pulled sugar, blown sugar and poured sugar), pastry, macarons, cream ...
"Spring Colors" is a range of food colorings with soft but lively shades that will bring fun to your pastry creations
You can adjust the dosage according to the desired intensity
Use : Dissolve the food coloring Sparkling Yellow in water before adding into your pastry mix
Storage : Close well afer use. Keep in cool and dry place
Shelf life : 3 years
Composition : E102-Tartrazine
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